![100% Iberian acorn-fed loin "BLACK LABEL", 1 - 1.2 kg](https://img.ankorstore.com/products/images/4272082-47dfbe24574c6a.jpg?auto=format%2Ccompress&fm=pjpg&dpr=2&h=200&w=200&fit=crop&crop=faces)
100% Iberian acorn-fed loin "BLACK LABEL", 1 - 1.2 kg
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A whole loin is a Lord Loin. With a careful and careful marinade and a slow curing in the cellar of between four and five months, in our 100% Iberico Bellota Loin you will find notes of paprika, oregano and garlic and an unmistakable intense garnet colour. It is the color of 100% acorn-fed Iberian ham that, when you cut it, shines thanks to a unique grain full of small infiltrations of fat that give it a powerful and unctuous flavor.