Tuna logs in olive oil 120gr

A tuna craving for a tapa, we recommend this size of canned tuna logs, made by hand. In montadito or salad, we give you ideas.    Clean tuna logs, uniform in size and placed neatly in the container. The olive oil used as a covering liquid provides oleic acid. The union of both gives rise to a food that is extraordinarily beneficial for health. Tuna logs (sp. Katsuwomus Pelamis) have a pale, slightly pinkish color. Well-defined layers or flakes of compact and juicy meat are observed. Mild flavor but with personality, different from other canned tuna.    Handcrafted preserves.