MSC Herring Fillets with Seaweed and Capers

Iodized recipe for lovers of the benefits of the sea A product made with herring from sustainable fishing and seaweed harvested by hand on the Danish coast. We only use herring fillets in order to have tender flesh and the seaweed is sorted and cleaned manually to guarantee unrivaled quality. We combine them with the vinegary notes of capers and the sweetness of aromatic herbs to create a tartare that will enhance the fish. To be enjoyed on gourmet toasts or hot in mille-feuille with mashed potatoes for a tasting full of sensations.