Unmissable Italian DOP cheeses - Matured bundles

Gourm Consortium.it presents you with an exclusive selection of three PDO mature cheeses that cannot be missing from your assortment.   Carefully packaged in elegant packaging and characterized by a long shelf life, these Italian treasures will enrich your pantry with the authentic taste of Italian culinary traditions.   Package Included: - 25 pieces of 200 g of Pecorino Romano DOP - 32 pieces of 150 g of Parmigiano Reggiano DOP aged for 15 months - 32 pieces of 150 g of Grana Padano DOP aged 10 months of 150 g Pecorino Romano DOP is a hard cheese produced exclusively with sheep's milk.   Its maturation gives the cheese a strong and salty flavour, perfect for seasoning pasta dishes and salads.   Parmigiano Reggiano DOP is a hard and grainy cheese, obtained from cow's milk coming from traditional production areas in Emilia-Romagna.   Its 15-month maturation gives the cheese a complex flavor and an intense aroma, ideal to be enjoyed alone or grated on first courses and salads.   Grana Padano DOP is a hard and crumbly cheese, obtained from cow's milk from the provinces of Mantua, Parma, Reggio Emilia and Modena.   Its 10-month maturation gives it a delicate taste and an inviting aroma, perfect to enjoy at the end of a meal or to use as an ingredient in numerous Italian cuisine recipes.