Japanese brown sugar brioche - brown sugar 70G (TOKIMEKI)
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Ingredients: Wheat flour, dough (modified starch E1412, alcohol, flavor (milk), thickener E415 E440, color E150c), sugar, egg, emulsifier E322 (soy), whey powder (milk), margarine (emulsifier E322 (soy) )), flavor (milk, soy)), baker's yeast, isomerized sugar, salt, sprouted brown rice (wheat) baker's yeast. Allergens: wheat, milk, soy, egg