Ginger

GINGER Integrated into Asian gastronomic traditions for several millennia, ginger has been a central aromatic.  GUAYAPI Ginger is worked in accordance with the traditional protocol: the plant is dried, then ground into raw powder by a cold mechanical process in order to preserve all its active ingredients. Its fresh, juicy and energetic flavors allow it to be a savory or sweet ingredient. Format: Powder 50g powder, spice, AB certification Origin: Maussawa, Sri Lanka