Country terrine with andouille de Vire 180g - Sabot
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Pork terrine and Camembert, artisanal charcuterie Le Père Roupsard in Normandy. 180g glass jar ✔️ Norman meat and cheese terrine ✔️ Flavor: Pork and Camembert ✔️ Père Roupsard: Norman artisan cannery ✔️ 180g pot