linguine, squid

linguine with squid ink -Made from durum wheat -Pasta made with eggs - Pasta with squid ink -250 grams -Enough for 2 people -Cooking time 4 – 5 min The linguine with squid ink by Leonardo Carassai are packed in a sturdy cardboard packaging. The package contains 250 grams of linguine, which is enough for about 2 people. Because eggs are kneaded through the pasta dough, it is a nice nutritious pasta. The squid ink linguine is easy to use and suitable for all your favorite pasta dishes. The linguine are produced in an artisanal way in Campofilone, in the heart of Italy. The durum wheat is kneaded together with eggs, squid ink and spring water into a nice pasta dough. The pasta dough is then pressed through a bronze mold. This gives the pasta with eggs from Carassai a rough structure. The pasta cooks easily, the pasta sauce adheres well to the pasta and the pasta is more easily digested. Are you looking for a nutritious pasta of the highest quality? The pasta linguine with squid ink from Carassai are the right choice for your favorite pasta dish!