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Cuneesi al Genepy
Pasticceria Brignone

Cuneo at Genepy

Stop searching: you're in the right place if you want to find the REAL Cuneesi, the typical chocolates of our tradition ➡ TOTALLY ARTISANAL and UNIQUE: from an ancient recipe from 1905 ➡ CREATED AND WRAPPED BY HAND: One by One, As Tradition Wants, Created with the double meringue and filled with a liqueur chocolate ganache ➡ PERFECT GIFT IDEA: for lovers of this type of artisanal liqueur chocolates ➡ EXCELLENT RAW MATERIALS: Free-range eggs, organic chocolate and original Genepy from local producers Genepy (or Genepì) is a classic Alpine liqueur distilled from the Artemisia plant. Very well known and appreciated in Piedmont and Valle d'Aosta, it recalls the classic scents and aromas of mountain herbs. A dive into the past, into the flavors and memories of our traditional recipes

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