Senchou is a French brand of Premium Ketchups, condiments and sauces. Our natural ketchups are made in our Ariégeois workshop, they are cooked with simple and good ingredients such as crushed French tomato, Landes carrot, onion, subtle blends of spices.
Our Senchou ketchups are free from thickeners, preservatives and colorings, our recipes are gluten-free and vegan friendly! To obtain this inimitable and authentic taste, the ingredients are simmered slowly, just long enough to preserve all their organoleptic qualities.