Anchoïade verrine of 90gr

USE Accompanies your salads and your toasts as an aperitif. INGREDIENTS ANCHOVY cream 38.7% (salted ANCHOVIES Engraulis encrasiolus-anchoita, sunflower oil, wine vinegar, salt, spices), vegetable oils (sunflower oil, extra virgin olive oil), water, capers (capers, water, wine vinegar, salt), wine vinegar, garlic, concentrated lemon juice, pepper. Possible traces of: crustaceans, fish, mustard, eggs, milk, sesame STORAGE Store at room temperature. Store between 0 and +4°C and consume within 8 days. Net weight: 90g Average nutritional values per 100 g: Energy value 1857kJ or 451 kcal Fat 46 g of which saturated fatty acids 6.40 g Carbohydrates less than 1g of which less than 0.10g of sugars Protein 7.20g Salt 5.50g