Flavored oil discovery trio

This discovery trio consists of 3 cans of La Française Basil, La Française Citron and La Française Truffle flavored olive oils. La Française Basilic is a culinary specialty made from olives and French basil leaves extracted and ground together. This oil full of freshness with powerful aromas of basil will go perfectly with tomatoes, mozzarella, fresh cheeses, pasta, salads of raw vegetables, strawberries, fish and carpaccios... La Française Citron is a culinary specialty made from olives and French lemons crushed and extracted together for a gourmet oil with powerful aromas of candied lemon. It will enhance your fish, raw or cooked vegetables, carpaccios, white meats, shellfish, shellfish and even your ice creams and pastries. La Française Truffe is a culinary specialty made with olive oil and a natural aroma of black truffles. This deliciously scented oil will sublimate your pasta, steamed & mashed potatoes, soups, risottos, eggs, omelettes, poultry, scallops, carpaccios and green salads.