6 | FIG-OLIVE-CHUTNEY

Spicy / Sweet / Hot 50% fig, onion, pear, 1% olive, kiwi, celery, grape, sugar, paprika, balsamic vinegar, ginger, mustard seed, curry, garlic, spices, salt The fig and olive chutney from BYSUSANN impresses with its diverse flavors. 

In addition to the fig as the main ingredient, there are fruits such as pear and olive, as well as a mixture of sweet and spicy spices to create an interplay of different flavors. 

The chutney can be served pure with dishes or incorporated into cooking or baking. The spicy, sweet and slightly spicy taste enhances the flavors of various dishes in a natural way. 

The fig and olive chutney goes perfectly with cheese, pasta, meat, bread, salad, raclette, fondue and grilled food. 

Even desserts such as ice cream or fruit salad can be rounded off with chutney and thus get that “certain something extra”. Once opened, it can easily be stored in the refrigerator.