Organic Porter Stout beer 33 cl - 5.5%

5.5% alc. Created in the 18th century in London from a dark beer recipe, Porter was particularly appreciated by English porters and haulers. It subsequently gave birth to very dark beers: Stouts. Our Porter Stout is lighter in color and alcohol than a Stout like Guinness. The aromas of coffee and chocolate dominate the nose and mouth as well as a toasted note. You will be surprised by its roundness and softness. Tasting temperature: 10 - 12°C Excellent digestive and aperitif, it accompanies dishes and desserts. Dishes : Harmony: grilled meats or even Flemish stew Contrast: oysters and shellfish Desserts: Harmony: chocolate fondant, tiramisu Contrast: Bavarian or red fruit salad Color: dark brown almost black Bitterness: weak