Whole Black Truffle Tuber Melanosporum 1st boiling Net weight 22.5g, Drained net weight 12.5g
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Finely cut, the slices of Summer Truffle delicately scent your dishes with its scent of hazelnut and undergrowth. Chef's tip: on toasted bread spread with butter, sprinkle a few salt crystals then delicately place strips of Summer Truffle. All you have to do is enjoy! Summer Idea: a Tomato / Mozzarella / Truffle Slice presentation! You can also use sunflower oil infused with truffles when making vinaigrettes!