CARAMEL 1100g with salted butter and Fleur de Sel from Guérande
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Succumb to the indulgence of a crisp pure butter dough combined with a Guérande fleur de sel caramel produced by hand in our Guérande workshop. Convinced that France is rich in beautiful agricultural soils, we favor French raw materials such as fleur de sel from Guérande, beet sugar, cream from our cows... And because we want to have the most natural product possible. , we do not add any artificial preservatives, colors or flavors! For more indulgence, you can accompany this dessert with a scoop of vanilla ice cream or a touch of whipped cream. This format for 1 to 2 gourmands is ideal for a snack to take away or for an improvised dessert!