Ground Ginger

Our Ground Ginger is citrusy, warm fragrant, another store cupboard essential. A key ingredient in any World cuisine, ginger is also prominent in Ayurvedic medicine for its cleansing  detoxifying properties. Lending itself to use in both savoury and sweet dishes, it is a popular spice in Asian cuisine  can be added to soups, curries, jams, pickles, puddings, biscuits, breads  scones. Stir into marinades, dressings, sauces  dips. It works particularly well with chicken or a robust fish and blends well with fruit  vegetable dishes.