Extra virgin olive oil - Intense green fruitiness 100% Picholine

A 100% Picholine extra virgin olive oil Picholine comes from Gard.                                        It finds all its legitimacy in our plots located in the Cèze valley.                                        Cultivated on land amended each year with organic matter, it produces fruity and green oils with a pronounced ardor and its bitterness is characteristic.     The benefits of extra virgin olive oil with green fruitiness The fruits are harvested at the very beginning of the season, at the beginning of October, when they are still very green.                                        Rich in polyphenols, olives at this stage of their development are loaded with valuable nutrients, bitter substances and antioxidant plant compounds excellent for health.     Picholine 100% extra virgin olive oil is an oil of character, with notes of greenery and fresh almond on the nose and subtle aromas of plum on the palate.                                        Its taste is powerful with peppery accents and a pronounced spiciness.     Association in the kitchen Just a drizzle on your hot dishes such as fish, grilled meat, steamed vegetables, risotto, ratatouille, puree... or on your cold dishes to spice up your summer salads, green salads, mozzarella tomatoes... or simply on a piece of bread as a simple dish tasting.     Our Picholine olives come from organic farming.