ActiGreen
Ships orders within 3 to 5 days
Minimum order €100
All brands in one minimum checkout of €300.00 and always shipping free
- Since 2005
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BETTER WELL-BEING WITH ACTIGREEN TEA
Green tea originates from the ancient and ancient East in the form of China and Japan. Green tea differs from black tea in the way the tea leaves are treated after they have been picked - otherwise they are the exact same leaves.
Green tea from China
Our tea extracts are made from tea leaves from Indonesia and China. They are made in Germany, and our German producer analyzes the extract and controls the tea plantations where the green tea is grown.
The leaves should be treated at the factory as soon as possible after picking to avoid oxygenation, which would otherwise turn the tea leaves into black tea. At the factory, the leaves are quickly received by the tear workers, who quickly heat treat and dry the leaves. Typically, this will take place in a large wok, where they are shaken in a gentle way and with various movements to stop the enzyme activity and thereby the oxidation process in the leaves. In this way, more plant substances are preserved in the green tea as opposed to the black tea.
MAKE TEA A PART OF THE HABIT
It's about making green tea a part of your good habits. Replace the daily cups of coffee with green tea and see for yourself if you can feel the positive benefits on your own body. And finally, remember not to pour boiling water over the green tea, but settle for water at 80 degrees, as otherwise you boil some of all the good plant substances away.
Green tea originates from the ancient and ancient East in the form of China and Japan. Green tea differs from black tea in the way the tea leaves are treated after they have been picked - otherwise they are the exact same leaves.
Green tea from China
Our tea extracts are made from tea leaves from Indonesia and China. They are made in Germany, and our German producer analyzes the extract and controls the tea plantations where the green tea is grown.
The leaves should be treated at the factory as soon as possible after picking to avoid oxygenation, which would otherwise turn the tea leaves into black tea. At the factory, the leaves are quickly received by the tear workers, who quickly heat treat and dry the leaves. Typically, this will take place in a large wok, where they are shaken in a gentle way and with various movements to stop the enzyme activity and thereby the oxidation process in the leaves. In this way, more plant substances are preserved in the green tea as opposed to the black tea.
MAKE TEA A PART OF THE HABIT
It's about making green tea a part of your good habits. Replace the daily cups of coffee with green tea and see for yourself if you can feel the positive benefits on your own body. And finally, remember not to pour boiling water over the green tea, but settle for water at 80 degrees, as otherwise you boil some of all the good plant substances away.
