Ecological Acetic Acid Herbicide (Vinegar) 1Litro (Allowed in organic farming)

Organic Acetic Acid Herbicide (Vinegar) - Measurement: 1Liter - Substance of natural origin, enhancer of plant defenses. -COMPOSITION: 100% wine and fruit vinegar.  Vinegar obtained exclusively from the acetic fermentation of agricultural production (grapes, fruit, etc.)with total acidity, expressed in acetic acid, equal to 8 grams per 100 milliliters.  ALLOWED IN ORGANIC AGRICULTURE. -DOSAGE AND DIRECTIONS FOR USE: Shake before use.  The product must be used as presented.  Carry out the interventions in the coolest hours of the day.  It is used to protect plants from damage caused by unwanted weed growth and to lower the pH of the water when treatments are carried out with products that may lose or reduce their effectiveness at neutral and alkaline pH. -WARNINGS: - Keep out of reach of children and pets. -Store in a dry place, protected from light, at temperatures between 5 and 40 °C and in a closed container. -Do not ingest or inhale.  Avoid contact with eyes, skin, mouth, lips and nose.  The product is not suitable for human consumption.  We decline all responsibility for improper use of the product. -Dispose of the packaging in accordance with applicable regulations. -Article known as organic herbicide, ecological herbicide, non-chemical herbicide, vinegar herbicide.