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Sablés très croustillants au Parmesan AOP
ANTAOU

Very crispy shortbread with AOP Parmesan

🧀 Very crispy aperitif shortbread with a good cheese taste Parmesan AOP matured 12 months 🇮🇹 Crunchy and light texture in the mouth with a slight buttery taste. Best seller ⭐ 🇫🇷 ARTISANAL MANUFACTURING: 📍 Brittany Quality ingredients Authentic recipes: Without additives, preservatives or colorings, with raw materials sourced locally. 👩🏻‍🌾Our recipes are original creations developed by Fanny Arnaud, founder of Antaou, aka the Queen of Aperitifs. They are free of additives, preservatives and colourings, made with locally sourced raw materials 🛒 SALES TIPS: We recommend that you position them near the checkouts in your store, at eye level because the bags are not very high. ⚠️ There is no barcode on these products A question? ☎️06.10.99.80.54 #savoryshortbread #parmesanbiscuits #Parmesan #Cheese #Aperitif #aperitifbiscuits #savorybiscuits #Original #🧀

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