Wok and Rice Spice Flowers

A mixture based on cumin, pieces of carrot, coriander seeds… which will perfectly spice up your dishes to flavor them with the exotic flavors of Asia! Ideal for simmered dishes, stir-fried noodles and rice, wok vegetables, meats and tofu. Les Fleurs d’Epices are delicious blends of flowers, spices and aromatics that are colorful and delicious. To add THE final touch to your dishes! Organic 48 g net Cardboard box and cellulose bag compostable at home Usage tips Add the mixture at the end of cooking in the wok or steam or even in your sauces and marinades. Transfer your Wok and Rice Spice Flowers into the Aromandise powder bottle for added convenience. More about this product A mixture as fragrant as it is colorful! It will enhance your rice or vegetable stir-fries, etc. Add them directly to your rice cooker or make delicious sauces for your wok-stir-fried dishes. Ingredients cumin*, carrot pieces*, coriander seeds*, yellow mustard*, cassia cinnamon*, beetroot pieces*, ginger*, lemon zest*, cornflower* and rose petals*. *Product from organic farming. Eco conception A civic-minded company attentive to environmental issues, we practice our profession with active respect for ecology and social and cultural equity. The cardboard for this packaging comes from sustainably managed FSC forests, the printing is Imprim'vert certified. The transparent internal bag is made from cellulose. It is compostable at home. The whole thing is 100% recyclable. The carbon footprint of this product is neutralized by the contribution to a carbon storage program in humus.