
Salty shortbread cookies with AOP parmesan and black pepper - 40g cardboard box
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Savory shortbread biscuit with puffed Emmental cheese and black pepper, with natural flavor Drawing on our biscuit know-how, we imagined these delicious savory appetizer pancakes, with a sandy and melting texture. A recipe that revisits the flavors of the Mountain with relish: A subtle taste of grated Emmental with a hint of cracked pepper. For an Alpine and truly gourmet aperitif! Approximately: 18 patties