
Our Lagane are: ◼️ Complete – Made with Blé Dur Ancien Saragolla et Blé Tendre Risciola ◼️ Biological – Cultivated and produced in respect of the land ◼️ Artisanal – Work according to traditional methods and an artisanal product ◼️ Séchées à Bass and Température – Pour preserver toutes the qualities ◼️ Traçabilité en Blockchain – Transparence maximal, du champ à la table ◼️ Riches in Fibers – Pour une nutrition saine et équilibrée ✨ A main plat sain, authentique et plein de saveur. 🌾Our grains are milled from Pierre's grain, preserving the blue germ and all their seeds, without taming, to preserve all their proper nutrition and organoleptic properties. ENG Our Lagane are: ◼️ Whole Grain – Made with Ancient Durum Wheat Saragolla and Soft Wheat Risciola ◼️ Organic – Grown and produced with respect for the land ◼️ Handcrafted – Using traditional methods and artisanal care ◼️ Low-Temperature Dried – To preserve all the qualities ◼️ Blockchain Traced – Maximum transparency, from field to table ◼️ High in Fiber – For a healthy and balanced diet ✨ A main course that is healthy, genuine, and full of flavor. 🌾Our grains are stone-ground, retaining the wheat germ and all the bran, without sifting, to preserve all the nutritional and organoleptic properties. ENG Our Lagane are: ◼️ Wholemeal - Saragolla Ancient Durum Wheat and Risciola Soft Wheat ◼️ Organic ◼️ Artisanally Processed ◼️ Dried at Low Temperature ◼️ Tracked in Blockchain ◼️ High in Fiber . . ✨I am a healthy and tasty first course. . 🌾Our grains are stone ground, preserving the wheat germ and all the bran. We do not sift to preserve all the nutritional and organoleptic properties.