Tagliatelle Barolo - 250 g

Let yourself be seduced by our Tagliatelle al Barolo, an artisanal specialty that embodies the excellence of Italian gastronomy. EMade from high-quality durum wheat semolina, this pasta is distinguished by the addition of Barolo wine (3%), a noble grape variety from Piedmont, renowned for its depth and elegance. A subtle touch of red chard aroma completes this composition, bringing a delicate vegetal note and a beautiful natural color. Perfect for accompanying rich sauces or simply enhanced with a drizzle of olive oil, these tagliatelle will delight palates in search of authenticity and refinement. A tribute to the flavors of Italy, to be savored without moderation. To create colorful plates worthy of the finest tables! • 100% natural ingredients • Quick and easy to prepare in 4 minutes • Vibrant colors even after baking