For lovers of spicy sensations, our Tagliatelle with Chili Pepper offers a bold and balanced taste experience. Carefully made from durum wheat semolina, they are enhanced with chili (2%), just enough to provide controlled heat without masking the finesse of the flavors. Their perfect texture and subtly spicy taste make them an ideal accompaniment to Mediterranean dishes, full-bodied tomato sauces or even simpler preparations, where their character can fully express itself. Pasta that awakens the taste buds, without ever burning them. • 100% natural ingredients • Quick and easy to prepare in 4 minutes • Vibrant colors even after baking