Bière Plouf la Planche
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Blonde brut Göse with oysters. There are people from Charente for whom splash does not rhyme with holidays! In the Claires, our friends work hard to offer us the best of the maritime region. Summer or winter, we gobble the oyster, a glass (of beer, if so try) in hand. Oyster beer – don’t make a face – it’s been a classic since the 17th century, it’s salty, tangy, dry but fat, like champagne.