Congo Kivu Coffee

Coffee Details Detail Information Country Democratic Republic of Congo Region North Kivu - Hutwe Producer Small Producers Altitude 1,500 masl Species Arabica Variety Bourbon Process Washed Harvest 2021/2022 SCA Score 85.75 Organic Certified Description Since 2018, the supply chain has been sourcing Utz-certified organic coffee from small farmers in North Kivu in both semi-washed and fully washed forms. Its presence on the shores of Lake Edward has enabled thousands of farmers to access the market and benefit from technical training. With 7,019 farmers enrolled in its programs, Supply Chain now employs 4 qualified agronomist supervisors who interact with farmer groups through a network of agronomists and community leaders.- 7 washing stations 1525 - 1800 masl - 26 Agros - 5 Microwashing stations - Internal control system - 5,019 Utz and organic certified farmers Control Measures: PSS approval for individual batches at dry milling stage Consistency control of inland samples (Nairobi) Zero tolerance for defects and control of the production chain Logistics control through 100% FCA purchasing Storage in Nairobi (cold storage)