Coffee beans Limited edition Microlot 200g Pure origin Nicaragua

Microlot Limited Series SCA: 87.25/100 Producing country: NICARAGUA Region: San Fernando, Nueva Segovia Plantation name: Finca Santa Maria Lourdes, San José de Las Casas The view there is spectacular. From the farms of Octavio Peralta, she is the highest and the last to close the harvest, from January until end of April. At these altitudes, coffee is slower to ripen, it is not than more complex. He takes the time of His Excellency. Species: Arabica Variety: Red Catuaì Cup profile: Deep, warm and fruity Altitude: 1450 - 1550m Process: Natural anaerobic fermentation Biodiversity: Forest, maracuja, bananas, hydrangeas and lilies Notes: Notes of blackberry, blackcurrant, raisin, malt and grapefruit SCA score*: 87.25/100