SIDAMO SINGLE ORIGIN ETHIOPIAN COFFEE - 300g

Coffee endemic to the Sidamo region, Kenya.   It is a washed coffee where the complexity of Ethiopian coffees prevails.   Enzymatic floral fragrance, taste of yellow fruits, medium-high acidity and a citrus final flavor.   Intense and unmistakable.    Cultivation and Process - Height: 1700-2100 meters above sea level. -Process: Wet process. -Varieties: Heirloom. - Roast: Medium Natural