
The only steamed lentils certified gluten-free by the Celiac Association of Catalonia. A jar of Casa Amella cooked lentils in the pantry saves you from any unforeseen event and is the quick and healthy solution to benefit from all its nutrients. You will love it because... \nWe only use national and extra category organic lentils. These come from our trusted producer in León. We cook steamed, the healthiest cooking. This is how we preserve its flavor and smell to the maximum, we respect the nutrients much better and we obtain an incredible texture that does not fall apart. They have a unique flavor, with a very thin and soft skin that you can enjoy both in cold salads and in hot dishes and spoon as they hold up very well. No additives and no preservatives. \nHow is it used? \nOpen, heat and eat! Open and without heating add to salads, for hummus, etc. Do you want recipe ideas? You will like these. Once opened, keep it in the fridge. Do you want it more elaborate? You will like these recipes. Once opened keep in the fridge.