Arbequina olive pate from Priorat Bio 100g

With the right amount of salt and with all the flavor of Priorat arbequina olives! \n \nA bottle of Casa Amella olive pâté in the pantry is always good to enjoy a fantastic healthy appetizer and add a different and delicious touch to your dishes! You will love it because... \nWe only use olives ripened on the tree at their natural optimum. We crush them with the bone, thus obtaining lime and natural fiber, and we bottle it. \n \nNo additives. \n \nExtra commercial category. \nHow is it used? \nOpen and serve cold. Ideal for spreading on bread, toast, canapés, chips, spills, bruschetta, vegetables, as a seasoning for pizzas, etc. \n \nOnce opened, keep it in the fridge.