ChariTea ceylon breakfast double chamber bag for 6

Three tea regions contribute their strengths to our breakfast blend: Powerful tea, matured under the Rwandan sun, meets malty Assam from northern India. Aromatic Ceylon completes the trio. What they have in common is the traditional hand-picking of the leaves. Immediately after withering, they are broken up by rolling to oxidize and preserve the natural caffeine. For a good start to the day – preferably with milk or lemon. All our teas are vegan, organic and fair trade certified. In addition to fair trade, every pack of ChariTea sold supports Lemonaid & ChariTea e.V. with 10 cents and thus finances development projects in the growing countries.