Extra raw cider 33cl

Make your taste buds sparkle with our extra brut: pure juice cider made from sweet and bitter apples, without additions, fermented according to the Normandy method with natural foam. A full-bodied cider that retains its fruity notes. Both bitter and aromatic, it will perfectly accompany your aperitifs, your savory dishes and, why not, your cheeses. For fermentation that respects the product, we do not add sulphites and we only use native yeasts, already present in our apples. Tasting comment from Dominique Hutin, cidrologist journalist for On va Déguster on France Inter: "This very tender extra-brut, with immediate fruit, presents itself with a nose of apple skin, very fresh with notes of elderberry. capital sympathy!” Available in 33cl and 75cl Alcohol content: 5.5%