daikon kimchi

Our spiciest ferment with crisp radish brings a touch of masochism to your kitchen and funky flavors to your plate. 100% organic vegetables, completely without additives and unpasteurized, but full of living cultures that are good for your intestines - happy gut, happy you! Whether rice, couscous, pasta, tofu or bread - there is actually nothing that daikon kimchi does not go well with as a side dish, topping or spicy component. (Try out!