These heart shaped chocolates, are made with very special ingredients which compliment the Peruvian cacao and enhances the essence of romance. Expertly blended, using therapeutic food-grade essential oils and spices. We use an evocative rose oil from Bulgaria and our maca is from the Peruvian Andes. This chocolate is certainly a best seller among those who enjoy this rich and floral experience and was developed as the Valentine ‘bunch of roses’ and a wedding gift when the chocolate was first made in founder Emma’s kitchen. These hearts are made from deliciously smooth, dark chocolate to both indulge and delight. Cacao solids 62% minimum. Chocolate hearts made with essential oil of rose and maca. Organic ingredients: coconut blossom sugar (30%), cacao butter, cacao powder, coconut oil, carob, maca (0.4%), essential oil of rose (0.04%), cinnamon, sea salt*. (*Allowable non-organic ingredient) Vegan | Organic | Gluten Free | Soy Free