Country pâté with Armagnac - 200g

One of the spreads in the Apéritif des Sept Collines range. Flavors of yesteryear and crunchy hazelnuts A light and slightly salty pâté, embellished with a few slivers of hazelnuts, flavored with juniper berries and deliciously seasoned with an Armagnac jelly. Composition: Pork meat (loin, chest, throat 71%) and poultry livers (14%) from France, white wine, hazelnuts (3.5%), water, Armagnac (1.5%), Guérande salt, garlic, pepper, agar-agar, juniper.