Radicchio Compote

Radicchio Compote is a handcrafted product made in Mantua by a small company that processes exclusively the fruits of its own garden. Made without preservatives or artificial flavors, this compote is the result of meticulous care and respect for natural ingredients. Its soft consistency, enriched by delicate filaments, retains the characteristic bitter taste of radicchio. This unique profile makes it the ideal accompaniment to aged cheeses such as Taleggio and Provolone, enhancing their flavours with a refined contrast. Perfect for enhancing a platter or adding a touch of authenticity to creative dishes, this compote combines tradition and versatility, bringing the authentic flavors of Mantuan cuisine to the table.