Green Ceylon pepper from Sri Lanka

Sri Lankan green pepper, also known as "Ceylon pepper", is a spice that comes from the unripe berries of the pepper tree. It is considered one of the most prized peppers in the world due to its unique taste and refreshing flavor. Using Sri Lankan green pepper provides a refreshing alternative to the more commonly used black pepper. Its lively taste, slight bitterness and herbaceous notes make it a versatile spice and appreciated by food lovers all over the world. Whether it is to enhance simple dishes or to add an exotic touch to complex recipes, Sri Lankan green pepper is an ingredient that will delight the taste buds of gourmets.