Rosemary honey and black sesame

Preparation based on rosemary honey harvested in the Spanish province of Valencia and Japanese black sesame. A dense and contrasting combination, where rosemary honey — sweet and creamy — balances the depth of toasted black sesame. A long, slightly smoky taste. HAS spread on a slice of bread, slip into granola, pair with red fruits or fresh cheese. Also perfect in a sweet and savory sauce or vinaigrette. An unexpected condiment, both raw and refined. Artisanal production in Vendée, France. 185g jar (new format)