Alllégresse - 2021 in conversion to organic agriculture

Selection of our best sauvignon blanc, which was aged for 9 months on fine lees in oak barrels, before bottling. Freshness of Sauvignon with notes of white flowers, beautiful complexity and length on the palate. Ideal with grilled fish, seafood but also with white meat. Pairs perfectly with a platter of fresh and mature cheeses. Wine of France - South West - Lot & Garonne #domaineduverdier