
Olives Manzanilla farcies aux amandes 3x2,4kg
See the wholesale price
Internationally known as the Queen olive. The name of these olives derives from their large size. With a heart-shaped appearance, these olives when green have white spots on their skin and are appreciated for being fleshy, juicy and very tasty. Gordal olives can be served as an aperitif or as a complement to salads or other meals. This olive is pitted.