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Pâtes de fruits "épicées"
Douceurs

"Spicy" fruit jellies

You will enjoy these 8 delicious fruit jellies with spices, cooked in a cauldron. Unexpected combination of spices with the sweetness of Fruit Pasta: Sichuan pepper on a blackcurrant-strawberry, ginger and orange-apricot base, turmeric and exotic fruits, the pep of Timuth pepper highlighted by pear and peach (and a hint of pink grapefruit). Fragrances may vary depending on the season. GLUTEN-FREE, allergen-free, coloring-free, preservative-free. composition: fruit pulp, sugar, yellow fruit pectin, spices (ginger, peppers: Sichuan and Timuth, turmeric...), citric acid. storage at room temperature 110 g approximately (fruits have different densities, the weight indicated is the minimum weight you will receive)

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