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Cranberry 100 % Muttersaft aus Kanada, Bio
Dr. Metz

Cranberry 100% Native Juice from Canada, Organic

Juice made from Canadian organic cranberries The bright red cranberries have been traditionally used in North America for centuries for good defenses and are an integral part of American cuisine. Current studies show that cranberries provide an ideal combination of bioactive plant substances. The pure taste of cranberries Start the day with a glass of pure cranberry juice and enjoy diluted with water or other juices. Or mix it into smoothies, yogurt or desserts. Premium quality from Canada! The North Atlantic provinces of Canada offer ideal conditions for the cultivation of cranberries: a maritime climate, sandy soil and sufficient fresh water. The berries grow on small shrubs that climb along the ground and love moist locations. The plant flowers in late June and early July and takes around three months for the berries to reach optimal ripeness. The harvest In October the time has come: The berries are ripe and now have their unmistakable purple color, optimal size and great taste. The fields are flooded with water. Then you shake the berries from the bushes. Because ripe cranberries contain air pockets, they float to the surface where they are collected with large rakes. The harvest workers stand knee-deep in the water. This method has been practiced for over 150 years. Cranberry = crane berry Because its flower resembles a crane's beak, the first European settlers called the berry cranberry. The natives of North America attributed healing powers to the berry, valued it for strengthening the immune system and dyed blankets and clothing with it. The nutrients contained in the cranberries are being further researched. No wonder cranberries are one of the superfood berries.

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