ORGANIC caramel cream 200 g - RIVESALINE

Organic salted butter caramel cream, AOP Charente Poitou and fleur de sel from Île de Ré, glass jar. Manufactured in France - Certified FR-BIO-01. Contains sugar, glucose syrup, fresh cream, fresh salted butter (10%), fleur de sel from Ile de Ré. Possible traces of nuts. Rivesaline is an agri-food company specializing in the manual production and distribution of natural salt as well as other resources on the Île de Ré to discover. Modern and resilient food for a thousand years. The traditional salt marsh of Ile de Ré offers a wide range of healthy foods with high nutritional qualities. Its operation generates local jobs and a positive environmental impact. Since 2003, Rivesaline has been offering a differentiated offer based on its natural resources: gray salt, fleur de sel, salt mist, glasswort, maceron and seaweed.