Instant oxygenation with the Bernoulli effect Adaptable to any type of wine bottle Easy to use Elegant service Transparent AS plastic and silicone Easy to clean The Fackelmann wine aerator is an essential accessory for any wine lover. It accelerates the oxygenation of the wine thanks to the Bernoulli effect, which improves the bouquet and flavor. As it flows through the aerator, the wine is oxygenated thanks to the Bernoulli principle. The tannins are thus softened and the aromas are released instantly.Very easy to use: simply pour the wine through the aerator into your carafe or glass. The wine is immediately ready to be tasted with an aeration equivalent to approximately 3 hours in a carafe.Its elegant design, with its transparent plastic body, contributes to the elegance of the service and the flexible silicone ensures its perfect adaptation to different bottles. Its dimensions of 18 x 3.5 cm allow it to easily adapt to any type of bottle. It is also very easy to clean under the tap. This aerator combines functionality and aesthetics, enhancing the tasting experience of any wine.