Set of 3 Japanese-style knives in Santoku, Gyuto and Honesuki steel

Set of 3 Japanese-style knives A Gyuto chef's knife, a Santoku knife, a Honesuki knife A gift of choice for cooking enthusiasts Stainless steel blades Ergonomic plastic handle 3-year warranty The Nirosta set of 3 Japanese knives is a must-have for cooking enthusiasts.It includes a Gyuto chef's knife, ideal for slicing, chopping and dicing meat, fish and vegetables, thanks to its tapered and sharp blade. The versatile Santoku knife provides precise cutting for meat, fish and vegetables. It is shorter and wider than a Gyuto, with a flat edge and a slightly curved tip for efficient chopping.The Honesuki boning knife is designed for boning poultry and cutting joints; it is rigid, triangular for precise cuts around bones.Presented in an elegant wooden box, this set is a popular gift for cooking enthusiasts.The blades of these Japanese-style knives are made of stainless steel, as are the rings at the base of the blade; they are equipped with ergonomic plastic handles ensuring a comfortable grip. Made by the German brand Nirosta, with a high reputation in cutlery, they are guaranteed for 3 years.