Perles de Saveurs white balsamic condiment with summer truffle to accompany duck or goose foie gras, whether whole or in a block. Raspberry Flavor Pearls are small gelled spheres (alginate film: derived from algae) containing an astonishing liquid center. They will add an original touch to your foie gras and give you a surprising explosion of flavors in your mouth! Preparation based on alginate and raspberry puree. Storage at room temperature. Ingredients: Raspberry-based preparation 52.5% (sugar, concentrated raspberry puree 18.6%, water, coloring: anthocyanins; natural flavoring, acidifier: citric acid, thickener: pectin; preservative: potassium sorbate); water, thickener: cellulose gum, firming agent: calcium chloride, gelling agent: sodium alginate.