Oyster mushroom croquette package - DIY

Whether you are a kitchen prince or dummy: with this package you can make your own delicious (vegan) oyster mushroom bitterballen and/or croquettes! In the included instructions, master croquetter Danny Wijnberg from Wad'n Keuken takes you through the intricacies of drawing stock, making ragout and breading the bitterballen and croquettes. This package has been carefully put together by our partner Wad'n Keuken in Ameland and includes our oyster mushrooms (dried) grown on coffee grounds. All ingredients are weighed and good for approx. 25 bitterballen or approx. 10 croquettes. Ingredients: – Breadcrumbs coarse – Breadcrumbs fine – Batter mix - Flower – Oyster mushrooms (dried) – Wad'n spice mix Necessary: sunflower oil (for vegan recipes) or butter (for non-vegan recipes) The package has a long shelf life and does not need to be kept refrigerated.