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Premium BBQ Räucherchips - 750g - Whiskey
grillart

Premium BBQ smoking chips - 750g - Whiskey

Get to know the special aroma of the smoking chips! An unforgettable barbecue taste and a special surprise for your barbecue guests is guaranteed. The smoking chips are made from high-quality wood from the Austrian Alps, are therefore of excellent quality and offer a wonderful aroma. Why smoking chips: The high-quality BBQ smoking chips create a unique aroma when smoke is released, resulting in an unforgettable flavor. Smoking gives the meat a truly unique aroma. Special advantages include: ✅ SPECIAL SMOKE FLAVOR: From the mild fruity aroma of cherries to the strong smoky aroma of whiskey smoking chips, you can add even more flavor to your grilled food! ✅VERY LONG BURNING TIME: The smoking wood is dried for a long time in order to achieve very low residual moisture. This means that the smoking chips are very economical to use. ✅100% NATURAL WOOD FROM THE ALPS: The grillart® smoking chips come from trees in the Austrian Alps, without any additives. You get 100% pure tree wood, which creates a unique smoky flavor! ✅SUITABLE FOR EVERY GRILLER: The wood chips are ideal for all grills such as charcoal grills, smokers, kettle grills, electric grills and gas grills.B. by Rösle, Weber, Landmann or Napoleon. ✅EASY TO USE: The BBQ wood chips come in a practical resealable bag. This allows you to easily store it after grilling. The wood chips are 100% tested premium quality! Would you like to experience a special aroma? You can experience exactly this unique taste with smoking chips from grillart®. You can choose between sweet and fruity or a really typical, strong, woody taste. ✅Beech smoking chips create exactly the woody aroma that harmonizes best with meat, fish, and poultry. ✅Apple smoking chips offer a sweet and fruity aroma and go perfectly with vegetables, meat and fish. ✅Cherry smoking chips have a very special aroma, which is described as mildly fruity. It therefore harmonizes perfectly with light meat and fish. ✅The Whiskey variety has a smoky aroma that is ideal for lamb, beef, pork and ribs.

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